Luca Restaurant

Luca Restaurant is acclaimed for celebrating British seasonal ingredients through an Italian Lens. The restaurant serves high-quality ingredients from around the British Isles and Italy. The food observes the established traditions of Italian cooking, but breaks the rules a little.

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Ellie Vociwhatson
Cantine Riondo

Riondo is owned by a group of farming and winemaking cooperatives based in Monteforte in the heart of Soave DOCG. The collective is named COLLIS, the Latin for ‘hill’ – reflecting the common territorial denominator of the vineyards of the two founding partners, both hilly vineyards: Cantina di Colognola ai Colli and Cantine dei Colli Berici.

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Mainente

The Mainente brothers, Marco and Davide, were raised by their winemaker father after their mother died when Davide was only seven years old. Elder brother, Marco, the estate’s resident soil expert, began managing the winery with his father while Davide studied winemaking across Italy and New Zealand.  

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Cantina Canoso

Italians know that the very best ideas tend to come together over good food, great wine, and open conversation. One balmy summer evening in 2016, members of the Canoso family came together with some close friends in this setting to consider the future of Cantina Canoso. They had gathered to consider how to differentiate Canoso – how to be more than just another small family winery. 

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Salut Wines

Salut Wines, one of Manchester’s best loved wine bars and retailers, has a huge range of wines to try via their enomatic machines, by the glass or bottle. Their friendly and knowledgable staff will help guide you through the wines, and will be on hand to tell you more about the region of Soave. From 22 July,

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Suavia

Add some Soave style to your meal with a glass of Suavia’s Soave Classico which is now available throughout The Ivy Collection and listed by the glass at all the Brasserie Restaurants.

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Ellie Vociwhatson
Philglass & Swiggott

Come and meet the Francesca from Agostino Vicentini [link to producer profile] who will be pouring her Soave wines. You will be able to talk to her about the wines, learn about the Soave region and have the unique opportunity to try some older vintages. Aged Soave is something of a revelation and many are said to rival White Burgundy.

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Ellie Voci
Good Neighbour

This cosy neighbourhood wine bar will be participating in Summer of Soave.  Sip Soave in the sunshine in their garden, or pair your Soave with some  cheese, charcuterie or sharing plates.  

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Ellie Vocilondon, whatson
Asparagus tricky? Soave’s got this.

Asparagus has a rep for being tricky to match with wine. It can bring out two much sweetness in a wine that isn’t bone dry. Or metallic flavours in a wine that is very high in acidity. But look to the Veneto, and you’ll find abundant inspiration for asparagus recipes. And in Venice, they don't struggle to find a wine to pair with their staggering range of asparagus dishes – Soave is their go-to wine for asparagus season.

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